MG’Colada

50 ml Maison MG Gin
75 ml Pineapple juice
25 ml Coconut cream
Ice cubes or crushed ice
Thin pineapple slice or toasted coconut flakes

Level ●●○○○
Sweet ●●●●●
Sour ●●●●○
Creamy ●●●●●

A breath of elsewhere, without show‑off flair.

The MG’Colada marries your gin’s botanical brightness with the subtle sweetness of coconut cream and the fresh fruitiness of pineapple — like a journey between two shores: the citrus cascade of a Berry morning and the gentle caress of a faraway ocean afternoon. Smooth, luminous and balanced.

Preparation

  1. Fill a shaker halfway with ice (or crushed ice for extra chill).

  2. Add the gin, coconut cream and pineapple juice.

  3. Shake vigorously for 10‑15 seconds, until nicely chilled and lightly creamy.

  4. Strain into a chilled glass filled with fresh ice or crushed ice.

  5. Garnish with the pineapple slice or a few toasted coconut flakes for aroma and visual refinement.

Tasting Notes

Round, smooth and luminous — coconut cream embraces Maison MG Gin’s botanicals, while pineapple adds a fruit‑driven tension that lifts the whole experience.

Balanced between softness and vitality, for an elegant moment free of excess.

* “Level” refers to the alcohol strength of the drink.